The first and foremost function of any product packaging is the protection
of the contents. The packaging has to offer enough barriers against
moisture, oxygen and other external elements. The second absolutely
essential functionality of the packaging is the retention power. Especially
for edible products, the packaging has to ensure that the original
properties are retained and preserved. Yet another packaging function
is the prevention of adulteration and short weight of products when
sold loose.
Vishakha’s multi-layer flexible packaging films are excellent
performers when it comes to protection of contents. The EVOH / Nylon
based high-barrier films provide perfect barriers against Oxygen
and moisture, thereby protecting the contents and ensuring a longer
shelf life. These high-strength multi-layer films also have an excellent
retention power which helps in preserving the taste, aroma, flavour,
colour, texture and integrity of the products. Little wonder that
when it comes to locking in the freshness and ensuring a longer
shelf life, most brands prefer Vishakha.
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